27 April 2022

It is becoming increasingly popular to grow food in the cities. But how much
nutrients do vegetables need while growing and are superfluous nutrients ending up in the water? A research project led by Geneviève Metson seeks answers to these questions, as well as looking into social aspects of urban agriculture.

Urban agriculture – purely benefits or potential risk as well?

Food gardens in the spotlight

Researchers are doing field studies for three years in food gardens in Linköping, Sweden, and Minneapolis, USA. In this video, researcher Geneviève Metson shares some tips for gardeners, and discuss why she studies urban agriculture.

A closer look at the research

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Demonstration of MR elastography.

Fatty liver – but not liver damage – common in type 2 diabetes

Six out of ten people with type 2 diabetes had fatty liver in a new study. Of these, only a small percentage had developed more severe liver disease. Type 2 diabetes in combination with obesity is linked to a greater risk.

Black and white picture of a man on the moon wearing a space suit

The Hasselblad Foundation supports dome film about the moon landings

Visualization Center C in Norrköping is creating a new 3D full dome production to take the audience on a journey back to the moon landings. The Hasselblad Foundation has contributed funding for the film Once Upon the Moon.

Photo of male scientist.

LiU researchers study the export potential of Swedish biogas

Now is the time to invest in the export of Swedish biogas. But perhaps it is primarily knowledge transfer and an understanding of the entire waste management system that Sweden should be exporting.